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GLUTEN-FREE, GRILLED KOREAN HOT DOGS

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Servings
4
Prep Time
5 minutes
Cook Time
15 minutes
Featuring

Aroma® Grillet AHG-2233

 

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Ingredients

  • 2 cups rice, cooked
  • 4 pieces roasted seaweed
  • 4 slices American cheese
  • 4 sausages

Directions

  1. Preheat your Grillet to 375°F.
  2. On top of plastic wrap, spread freshly cooked white rice in a thin layer, topped with a piece of seaweed, cheese, and sausage.
  3. One at a time, tightly wrap and mold the ingredients to create 4 rice-covered rolls.
  4. Remove the plastic wrap and grill each roll, gently rotating until every side is crispy and lightly browned.
  5. Serve warm and top with your favorite sauce.
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