Apple Ginger Cider

Servings
4
Prep Time
5 minutes
Cook Time
14 minutes
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Ingredients

  • 4 cups unfiltered apple juice
  • 4 cup water
  • 2 ginger tea bags, unsweetened
  • 2 tsp cinnamon stick

Directions

  1. Boil 4 cups of water in your kettle. When the boiling cycle is completed, open the lid and place the ginger tea bag inside. Let it steep for 7 minutes.
  2. In a heat safe mug or cup, mix the ginger tea with the apple juice and stir with a cinnamon stick.
  3. Serve while hot!