- Rice Cookers & Multicookers
-
-
Shop America’s #1 Rice Cookers & Multicookers
Rice cookers and Multicookers come in all shapes, sizes, and colors to suit your needs and cooking styles.
-
- Digital Rice & Grain Multicookers
-
Versatile and easy-to-use, these cookers can steam meats, vegetables, rice and grains.
-
- Rice & Grain Cookers
-
Restaurant-quality rice, soups and stews, and delicious one-pot dishes.
-
-
- Countertop Cooking
-
-
Countertop Cooking
Preparing a home cooked meal just got easier with these Aroma countertop products.
-
- Countertop Oven
-
Offering options to slow roast or air fry your meats and meals to perfection.
-
- Electric Woks & Hot Pots
-
The perfect way to enjoy a hot pot feast at home with family and friends.
-
- Indoor Grills
-
Grill sizzling steaks, stew one-pot wonders, or sear any vegetable to perfection.
-
-
- Tea & Coffee
-
-
Tea & Coffee
Perfect for soothing tea, instant coffee, hot chocolate, a cup of noodles, or a hearty helping of oatmeal.
-
- Coffee Makers
-
Grind your own beans and create your own espressos, cappuccinos, or lattes.
-
- Electric Kettles
-
Boil water much faster than on the stovetop or use the Keep Warm mode.
-
-
- Cookware
-
-
Cookware
Whether you want to stew, bake, or slow cook, with these classic cookware products you can cook your favorite dishes to perfection.
-
- DoveWare®
-
Made of a safe, non-toxic, and PFOA free clay to ensure clean cooking and tasty food.
-
- Ultimate Wok®
-
Made with a diamond reinforced nonstick coating that makes for simple searing and easy cleanups.
-
-
- Specialty Products
-
-
Specialty Products
Our range of cooking appliances and gadgets can transform your kitchen into a convenient culinary paradise capable of creating restaurant quality dishes.
-
- Bread Makers
-
Delicious homemade bread has never been easier to prepare. Bake to your exact preference.
-
- Breakfast Makers
-
Shop waffle makers, juicers, and tools for quick, tasty breakfasts.
-
- Food Storage Container
-
Keep your rice, grains or beans fresh with longevity.
-
-
Crab Rangoon Dip
Ingredients
- 14 ounces 2-inch wonton wrappers, halved diagonally OR a large bag of pita chips
- Nonstick cooking spray
- 16 oz cream cheese, at room temperature
- ½ cup mayonnaise
- ½ cup sour cream
- 16 oz lump crab meat, rinsed, picked through for shells, and pressed dry
- 1½ cups white cheddar cheese, shredded
- ½ cup parmesan cheese, grated
- 4 green onions, thinly sliced
- 2 tsp Worcestershire sauce
- 2 tsp soy sauce
- 2 tsp sesame oil
- 1 tsp garlic powder
Directions
- Preheat your oven to 350°F.
- If using wonton wrappers, place the halved wrappers onto a baking sheet in a thin layer. Spray the tops with nonstick spray. Bake for 5-7 minutes until golden brown and crisp. Remove from the oven, set aside, and let cool. If using pita chips, skip this step.
- Adjust the oven temperature to 425°F. Lightly coat the dish of the tagine with nonstick cooking spray.
- In a large bowl, mix together the cream cheese, mayonnaise, sour cream, and crab meat; stir until well combined.
- Add in 1 cup of shredded cheddar, parmesan, green onions, Worcestershire sauce, soy sauce, sesame oil, and garlic powder.
- Spread the crab mixture into the tagine dish and sprinkle with the remaining shredded cheddar.
- Bake for 20-25 minutes until bubbly, then broil for an additional 5 minutes until golden.
- Remove from the oven, let cool briefly, and serve with the wonton chips or pita chips.