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Shop America’s #1 Rice Cookers & Multicookers
Rice cookers and Multicookers come in all shapes, sizes, and colors to suit your needs and cooking styles.
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Versatile and easy-to-use, these cookers can steam meats, vegetables, rice and grains.
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Restaurant-quality rice, soups and stews, and delicious one-pot dishes.
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Boil water much faster than on the stovetop or use the Keep Warm mode.
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- DoveWare®
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Made of a safe, non-toxic, and PFOA free clay to ensure clean cooking and tasty food.
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Made with a diamond reinforced nonstick coating that makes for simple searing and easy cleanups.
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Immunity-Boosting Buddha Bowl
Servings
2
Prep Time
15 minutes
Cook Time
25 minutes
Featuring
Ingredients
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1 cup cooked wild rice
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8 ounces firm tofu, cut into triangles
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2 medium sweet potatoes peeled and diced
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1 tsp soy sauce
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1 tsp sugar
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2 tbsp water
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2 tsp olive oil divided use
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Salt and pepper for taste
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2 cups shredded green kale
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½ avocado, peeled and cubed
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½ red bell pepper, sliced
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sesame seeds for garnish
Directions
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In your rice cooker, use the STS function to sauté green kale, bell pepper, firm tofu with oil one by one. Season with salt and pepper.
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Toss the sweet potatoes with oil into your rice cooker, sauté it to lightly brown and then add soy sauce and sugar and water close the lid and cook for another 10 min
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To assemble, add the cooked ingredient and top it with avocado, garnish with sesame seeds.