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Apple Pie Bites
Servings
8
Prep Time
10 minutes
Cook Time
15 minutes
Featuring
Ingredients
- ¼ cup light brown sugar, packed
- 2 tsp pumpkin pie spice
- 3 tbsp butter, melted
- ⅓ cup pecans, chopped
- 1 small granny smith apple, cored and sliced into 8 slices
- 1 (8-oz.) can crescent roll dough
Directions
- In a small bowl, mix the brown sugar and 2 teaspoons of pumpkin pie spice. Set aside.
- Melt the butter and coat the apple slices with it. Set aside.
- Lay out the crescent roll triangles on a floured surface. Spread the brown sugar mixture evenly on each triangle.
- Sprinkle chopped pecans on each triangle.
- Place an apple slice on the wider end of each triangle. Roll the crescent dough around the apple. Keep the remaining butter from the apples.
- Put the stuffed crescents in the cooking pan.
- Brush each crescent roll with the leftover butter. Sprinkle a bit more pumpkin pie spice on top.
- Set the air fryer for 15 minutes. After around 10 minutes, open the lid and rotate the crescents for even browning. Cook the remaining 5 minutes or until they’re golden brown.
