- Rice Cookers & Multicookers
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Shop America’s #1 Rice Cookers & Multicookers
Rice cookers and Multicookers come in all shapes, sizes, and colors to suit your needs and cooking styles.
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- Digital Rice & Grain Multicookers
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Versatile and easy-to-use, these cookers can steam meats, vegetables, rice and grains.
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- Rice & Grain Cookers
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Restaurant-quality rice, soups and stews, and delicious one-pot dishes.
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- Countertop Cooking
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Countertop Cooking
Preparing a home cooked meal just got easier with these Aroma countertop products.
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- Countertop Oven
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Offering options to slow roast or air fry your meats and meals to perfection.
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- Electric Woks & Hot Pots
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The perfect way to enjoy a hot pot feast at home with family and friends.
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- Indoor Grills
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Grill sizzling steaks, stew one-pot wonders, or sear any vegetable to perfection.
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- Tea & Coffee
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Tea & Coffee
Perfect for soothing tea, instant coffee, hot chocolate, a cup of noodles, or a hearty helping of oatmeal.
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- Coffee Makers
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Grind your own beans and create your own espressos, cappuccinos, or lattes.
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- Electric Kettles
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Boil water much faster than on the stovetop or use the Keep Warm mode.
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- Cookware
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Cookware
Whether you want to stew, bake, or slow cook, with these classic cookware products you can cook your favorite dishes to perfection.
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- DoveWare®
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Made of a safe, non-toxic, and PFOA free clay to ensure clean cooking and tasty food.
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- Ultimate Wok®
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Made with a diamond reinforced nonstick coating that makes for simple searing and easy cleanups.
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- Specialty Products
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Specialty Products
Our range of cooking appliances and gadgets can transform your kitchen into a convenient culinary paradise capable of creating restaurant quality dishes.
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- Bread Makers
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Delicious homemade bread has never been easier to prepare. Bake to your exact preference.
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- Food Dehydrators
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Great for trail mix, dried fruits and vegetables, beef jerky, dried herbs and spices and so much more.
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- Food Storage Container
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Keep your rice, grains or beans fresh with longevity.
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Rice Cooker Hacks for Sticky Rice
Sweet sticky rice can turn a simple meal into something special. Open a world of culinary possibilities with these easy rice cooker recipes.
There are several ways to cook sticky rice, and many traditional recipes suggest a slow process of soaking and steaming. Luckily, with an Aroma rice cooker, you don’t have to soak your sticky rice overnight. Bring out the sticky, chewy texture of sticky rice in a rice cooker – no steaming or soaking required.
(Plus, keep reading to find simple recipes for Thai mango sticky rice, Taiwanese sticky rice, and Chinese zongzi in your rice cooker. Zongzi are delicious, sticky rice dumplings that are filled, wrapped, and steamed to perfection – you’ll definitely want to try it!)
How to Make Sticky Rice in Aroma Rice Cooker – no soaking necessary!
Sticky rice, also known as glutinous rice or sweet rice, becomes chewy and sticky when cooked – no surprise! Unlike regular long- and short-grain rice varieties, sticky rice often has a higher starch content, which creates a yummy, sticky texture. But with the right preparation and long soaking, you might be able to bring out extra stickiness in any rice variety.
Is sticky rice the same as sushi rice? Nope! Sushi rice has a somewhat sticky feel, but it’s nothing like genuine sticky rice. Sushi rice only achieves this texture through the seasoning process with added sugar, salt, and rice vinegar.
Visit your local Asian market to shop for products that are specifically labeled as ‘sticky rice’ or ‘glutinous rice.’ There are many different sticky rice varieties, so it’s a good idea to follow the package instructions. Some types of sticky rice can be cooked immediately, but if you’re using a traditional sticky rice steam cooking method, you’ll need to pre-soak. In general, the longer you soak rice, the softer and stickier it will become after steaming.
Luckily, if you’re cooking sticky rice in an Aroma rice cooker, you don’t have to pre-soak or steam. Just add ⅔ cup of water for every cup of sticky rice and follow the normal steps:
- Use Aroma’s rice cup for measuring and pour it into the rice cooker pot
- Rinse the sticky rice under cold water until the water runs clear
- Add ⅔ cup of water for every cup of uncooked sticky rice
- Turn on the ‘white rice’ setting and allow to cook for 20-30 minutes (it will automatically switch over to ‘keep warm’ when it’s done)
- Let the rice sit on ‘keep warm’ for a few minutes, then lift the lid, fluff, and serve!
Ready to try a sticky rice recipe? We’ve got three delicious ideas:
Chinese Zongzi Recipe: Sticky, Steamed, and Perfectly Sweet
Put your sticky rice skills to the test with a sweet version of this classic treat from Chinese cuisine. Zongzi is a traditional sticky rice dumpling that is most popular during the Duanwu (or Dragon Boat) Festival!
It’s sticky, sweet, and aromatic – plus, surprisingly easy to steam in an Aroma rice cooker.
(image: zongzi steamed in Aroma 6-cup rice cooker ARC-363NG; also applicable to ARC-368NG)
Taiwanese Sticky Rice Recipe: gooey, flavorful with Shiitake mushroom
Thai Mango Sticky Rice Recipe: Light, Traditional Dessert
Want the best rice cooker for sticky rice? Aroma has it. Now you can speed up the process with smart technology that replicates the traditional methods for cooking sticky rice.
Browse and shop online at aromaco.com